Danang Cuisine by Summer Le - 網紅的藏寶箱
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Danang Cuisine by Summer Le

Your daily dose of Vietnamese food reviews by Summer Le, Head chef of Nen restaurant and Founder of
This is the offical page of Summer Le, the founder and co-author of www.danangcuisine.com. I have the greatest passion for food, right now I'm running the Funtastic Danang food tour, producing food videos on my youtube channel and soon to be a chef-owner of my restaurant. � Food tour http://summerle.com/foodtour � Personal website: http://www.summerle.com � Food blog http://www.danangcuisine.com � Instagram: http://instagram.com/danangcuisine � Youtube: http://youtube.com/user/danangcuisine
Getting my name engraved on my new knife 🔪 #chefslife #Doguyasuji in Osaka is pretty similar to #Kappabashi in Tokyo where you can find all things related to the restaurant business. Not only did I find many useful tools for Nén Restaurant but I also walked away with tons of new inspirations. It is also highly recommended for all foodies and #kitchenholics ——————- It’s been 10 years since I was last in Osaka. I’ll post updates of my trip here the next 3 days so check in frequently if you’re curious where I’m gonna go (I’m not even sure yet 😂). There will be a lot of #foodporn obviously. Also, shout out if you have any food recommendations that you think are must-tries in Osaka! #osaka #summerle #travelinjapan

Getting my name engraved on my new knife 🔪 #chefsl...

2018-12-08 21:33:43 有 18 人說讚
📍Quảng Ngãi city I’ve been soooo excited since some parts of the new national #highway project was completed. From #Danang you can easily drive >200 kilometers to Quang Ngai city in less than 2 hours! I know this is such normal thing in developed countries, but being able to do that in Vietnam it feels AMAZING! On Monday I did an impromptu trip to Quang Ngai and had a chance to try their beautiful food that I’d never paid much attention to before due to lack of access. It’s a small city south of Danang and still pretty raw. It felt like transporting to the 90s Vietnam landscapes. #Nostalgic! There I randomly checked out a jam packed restaurant that serves 2 rice dishes: one with tiny clams (cơm hến) and one with bbq pork ribs (cơm sườn). My gosh they were good! I wholeheartedly prefer the Quảng Ngãi version of cơm hến to the Huế version because there’s so much more rice and clams you can bury your face in it! 😂 I’m sure this little restaurant will continue to feed me well during my future trips to explore smaller cities via the new high way. ———————————————————————- 📌 Cơm hến Nguyên, 356 Nguyễn Nghiêm st, Quảng Ngãi city #quangngai #vietnamesefood #comhen #caotocbacnam

📍Quảng Ngãi city I’ve been soooo excited since so...

2018-10-10 20:59:57 有 29 人說讚